Vinegar Bottling Installation

The automatic dosing and bottling equipment for vinegar is designed to handle fluid and acidic liquids.
The system operates using pneumatic or gravity drive, ensuring precise and consistent dosing without altering the product’s properties.
It can fill up to 500 bottles of 500 ml per hour and is equipped with an automatic capping system for threaded or non-threaded caps, optimizing the entire production process.
It is the ideal solution for vinegar producers and distributors seeking a hygienic, fast, and fully automated bottling process.

Automatic Bottling Line for Vinegar – Complete Solution for Producers

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The vinegar bottling installation is designed for a safe and precise filling process, making it ideal for producers who require stable productivity and high dosing accuracy. The equipment uses a pumping system adapted for acidic liquids, ensuring uniform filling without losses, both in bottles and jars. With adjustable flow and dosing volume, the system can be easily integrated into any food production line.

The full food-grade stainless-steel construction ensures corrosion resistance, superior hygiene, and easy maintenance. The anti-drip system and electro-mechanical control mechanisms provide a stable workflow while minimizing manual intervention. Its compact design makes the installation a professional and efficient solution for bottling vinegar and similar liquids. Perfect for bottling installations, bottle filling lines, and as jar filling equipment.

Technical advantages and equipment features:

Number of nozzles: 1 or 2
Anti-drip system
Manual cap placement
Automatic capping for non-threaded (screw-type) caps
Compatible with bottles from 100 ml to 1000 ml
Productivity up to 500 bottles of 0.33 L per hour
Rated power: 2 kW / 220 V
Full stainless-steel body
Position sensor
Electrical control panel
Stepper motor
Electromechanical control system
Dimensions: 1700 × 1000 × 1600 mm